On July 22, 2026, the "Advances in Food & Beverage Testing 2026" online symposium, hosted by the internationally renowned scientific media platform Technology Networks, was successfully held. Ms. Ashley Liang Wang, Chief Advisor of BYSEE and a seasoned expert in food regulatory and scientific affairs, was invited to speak at the event. She delivered a keynote presentation titled "Developing a Global Food Regulatory Strategy: Answering the 5 Key Questions."

The online symposium focused on the global priority of ensuring food quality, safety, and authenticity. It brought together leading experts from academia, industry, and regulatory bodies to explore key technologies, testing strategies, and regulatory developments that underpin a transparent and trustworthy global food supply chain. The event attracted over 1,000 food industry professionals from around the world, including food safety and quality managers, laboratory scientists and analysts, regulatory and compliance specialists, and R&D and supply chain professionals.

Ms. Wang's session began at 15:00 BST (22:00 Beijing Time) on July 22 and lasted 50 minutes. In her presentation, she systematically articulated the core methodology for building a global food regulatory strategy in the context of business globalization. She proposed a strategic framework centered on five key questions, covering pre-market compliance assessment, full product lifecycle regulatory alignment, and strategies for navigating regulatory divergence across different jurisdictions. Her presentation integrated the extensive hands-on experience accumulated by the BYSEE team in cross-border food compliance, offering attendees a compliance roadmap that combines strategic insight with operational practicality.

As a featured speaker at the symposium, Ms. Wang shared the stage with distinguished experts including Dr. Annemieke Pustjens, Senior Researcher at Wageningen University & Research, as well as technical specialists from industry leaders such as Waters Corporation and SCIEX. Her presentation provided an Asian perspective while incorporating regulatory dynamics from major global markets, offering clear directional guidance for food companies confronting increasingly complex international compliance challenges. The session garnered significant attention and positive feedback from attendees.

Reference

https://www.technologynetworks.com/biopharma/online-events/advances-in-food-beverage-testing-2026-407449?section=agenda